Tag Archives: carnivores

The Lonesome Vegetarian: Tastes of Turkey and Ethiopia give meatless diners some global options | The Star Telegram The Star Telegram

By Marilyn Bailey | June 26, 2015 I’m slightly late writing about two new-ish cafes that are small and quite special. Each brings a cuisine that’s hard to find in Fort Worth and is as interesting for vegetarians as for carnivores. Both deserve a following. Flying Carpet Turkish Cafe, which recently reopened after a long hiatus with an all-new menu, is also a rug shop with 500 handmade Turkish rugs on display, stacked in the front room and hanging on the beautiful wood-plank-lined walls in …

Seven Things You Can Grill That Arent Meat – NDTV Food

By Jessica Reed, guardian.co.uk | May 25, 2015 I was going to start this article by consoling all vegetarians and vegans, reminding them they don’t need to feel sorry if attending a BBQ on Memorial Day. This is my first mistake: they don’t need consoling. My second mistake: not addressing meat eaters here. Yes, of course carnivores like you enjoy a good steak grilled on the barbie (as my Australian friends say). But don’t be stupid and skip the vegetarian options; they make for more …

As a Vegetarian Tourist, Here’s How to Plan Meals | Cara Spevick

… common assumption, it seemed, among those who have never been to South America, is that only carnivores can enjoy the cuisine. Vegetarians, let alone picky ones like myself, could be up for a challenge. After experiencing Buenos Aires and Rio de Janeiro as a hungry tourist, I can now admit that I was naïve to believe I would starve. In fact, I am more than happy to report that the food I ate in South America was hands-down more gratifying than a lot of what I’ve been served in the North. …

You will eat more than 7,000 animals in your lifetime – that’s a lot of steak – Mirror Online

By Stian Alexander, Posted 8 March 2015 The Vegetarian Calculator page on Facebook says humans eat 11 cows, 27 pigs and an amazing 2,400 chickens. Human carnivores devour more than 7,000 animals in their life – including 11 cows, 27 pigs and 2,400 chickens. A meat eater who lives to 80 will also average 4,500 fish, 80 turkeys and 30 sheep, according to the Vegetarian Calculator page on Facebook. It says that if rabbits, ducks, geese, goats, prawns and squid are included, the total rises to …

7 Vegetarian Dinners Even Carnivores Will Devour | Jennifer Segal

… Lemon and Dill Made with bulgur, fresh herbs, chopped vegetables and buttery chick peas, this Middle Eastern-style salad is like a bulked-up tabbouleh. Serve it with soup for dinner or keep it in the fridge all all week long for healthy lunches. Click on the link to get the recipes for all 7 Vegetarian Dinners: via 7 Vegetarian Dinners Even carnivores Will Devour | Jennifer Segal. …

Top 25 Vegetarian Restaurants in the World | The Daily Meal

… doors is coming to an end,” she added. Vegetarian restaurants are on the rise, and they are becoming more creative and playful by the day. Today, an ever-evolving list of vegetarian eateries around the world are catching the eyes — and tempting the appetites — of even the staunchest carnivores among us with their creative and inventive dishes. Some restaurants, like L’Arancia Blu in Rome, are offering modern spins on vegetarian classics, like ricotta di bufala ravioli, while others have …

Trying to Eat Less Meat? Ten Veggie Dishes for Carnivores | A Healthier Michigan

If one of your health goals is to eat less meat, you’ll be happy to know that endless days of salads don’t have to be your future. Nothing against salads, but sometimes you need something a little heartier and filling, especially at dinnertime. We found ten vegetarian and vegan recipes that will help you meet your meat reduction goals and still fill you up. They’ll also ensure that everyone in your family – even the carnivores – enjoy a healthy, hearty meal. Acorn Squash Stuffed with …

Vegetarian food? Meat-eaters have plenty to learn from it – Telegraph

Sales of paneer – the fresh, mild, Indian cheese – are up by 37 per cent from last year, says Waitrose. Halloumi from Cyprus is also on the rise. The cheese-buyer at Waitrose suggests the reason is the trend for “meat-free Monday”. These are props that carnivores use to make them forget the absence of meat on the plate. Eating more vegetarian food never seems so appealing as in the turkey-bloated aftermath of Christmas. But what the rising sales of rubbery cheese suggest is that we still …

Vegetarian tagine recipe will make believers out of carnivores | The Miami Herald

… you’re looking for a new, hearty fall recipe, I recommend attempting to make a tagine. A traditional Moroccan stew, tagine is usually a slow-cooked meat dish made in a traditional clay pot. There are lots of different varieties of tagine including lamb with prunes and nuts, and chicken with olives and lemon. via Vegetarian tagine recipe will make believers out of carnivores | The Miami Herald. …

Halal row has little to do with animals

… week’s halal meat fuss, I’m going vegan. Consumers, it emerged, have been fed halal meat by stealth. Supermarket chains admitted selling halal meat without labelling it as such. It also transpired KFC outlets around the country serve halal chicken, as do Nando’s restaurants and Pizza Express. Subway is also in on the swizz, having gone halal in 2007. Suddenly carnivores everywhere are concerned about animal welfare. Halal or haram, slaughter isn’t pleasant. Animals …

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