Tag Archives: cent

Leaving Nemo Out of Sushi – The New Indian Express

By Taniya Sahni | August 22nd, 2015 Can there be sushi with no fish in it? An apt answer to this question will be a tour across restaurants in Delhi that are serving this Japanese delicacy of vinegared rice, vegetables, and sometimes even fruits. And they have, to the delight of many vegetarians, omitted fish altogether in the preparation of sushi. “Twenty per cent of the diners that we serve at our restaurant Pan Asian opt for vegetarian sushi. Kiosks and takeaways serving sushi are booming …

The effect vegetarians have on the meat of the matter

… diet. What is also currently unknown is whether increasing meat prices have pushed consumers away from animal protein products. Indeed, most reports suggest the number of vegetarian consumers in the Western world has not significantly increased over time. In most surveys recently published, vegetarians only constitute four to five per cent of the population. That number increases slightly if consumers who are inclined to occasionally go meatless are added to the mix. Consumers who do become …

Vegetarian diet cuts risk of cancers but eating fish gives extra protection | Executive Living | The Australian

From The Wall Street Journal, Posted March 10, 2015 TO prevent certain types of cancer, a vegetarian diet with some fish might be the best protection, according to a new study. The study, published online in the Journal of the American Medical Association, found that fish-eating vegetarians, or pescovegetarians, had a 43 per cent lower risk of colorectal cancers than nonvegetarians. This beat out the results for vegans, who had a 16 per cent lower risk, and lacto-ovo vegetarians, who eat milk …

Vegetarian food? Meat-eaters have plenty to learn from it – Telegraph

Sales of paneer – the fresh, mild, Indian cheese – are up by 37 per cent from last year, says Waitrose. Halloumi from Cyprus is also on the rise. The cheese-buyer at Waitrose suggests the reason is the trend for “meat-free Monday”. These are props that carnivores use to make them forget the absence of meat on the plate. Eating more vegetarian food never seems so appealing as in the turkey-bloated aftermath of Christmas. But what the rising sales of rubbery cheese suggest is that we still …

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