Tag Archives: daughter

7 ways to make family dinners work when your child is a vegetarian – The Washington Post

By Aviva Goldfarb | August 26, 2015 If your child decided to become a vegetarian, would you be a) Shocked? b) Thrilled? c) Horrified? d) Overwhelmed? When our daughter Celia was young, her favorite meal was steak. I’m not a big meat eater and as the main family cook, I only made meat a couple of times a week. But if Celia had her way, our dinners would have alternated between steak, pasta and chicken drumsticks. When Celia was 10, she dabbled in vegetarianism, inspired by a close friend and …

Amy’s Kitchen Is Starting a Vegetarian Drive-Thru | TIME

By Alice Park | June 2, 2015 The frozen food company will launch a fast food drive-thru this summer Amy’s Kitchen wants to be more than just a frozen food company. In late June, it will launch its first drive-thru restaurant in Rohnert Park, Cal. to provide the same freshly prepared vegetarian foods the company is known for—but fast. “Everybody said we couldn’t do it,” says Andy Berliner who co-founded the company with his wife Rachel (and named it after their daughter). Prepping and …

Veggie burgers in 1930s Vilna – a Jewish chef ahead of her time – Books – – Haaretz Daily Newspaper | Israel News

… took us into the rare book room to show us some treasures,” related group member Barbara Mazur of Brooklyn recently. There were quite a number of interesting manuscripts there, but Mazur said she was captivated by an old cookbook, drawn to it by the stunning illustrations. She rushed to call Wendy Waxman, the daughter of a good friend of hers. “You have got to come see this book,” she told her. When Waxman arrived she, too, was enchanted. “I saw this amazing book there. I couldn’t …

Memphis Grizzlies’ Marc Gasol Gets Lean and Strong Without Much Meat – WSJ

By Jen Murphy | April 13, 2015 Most people go to Barcelona, one of the world’s great food cities, and forget their diets. When Marc Gasol, the Memphis Grizzlies star center, was there last summer, he lost 20 pounds. Mr. Gasol, 30, stopped eating refined sugar and processed foods and cut back carbs and red meat. Mr. Gasol is originally from Barcelona and spends the off-season back home with his wife and daughter. He describes his new diet as semi-vegetarian, or flexitarian, and says weight loss …

On-again relationship with plant-eating feels good after dabbling with meat – The Portland Press Herald / Maine Sunday Telegram

… store in her hometown of Grand Union, New Jersey. “He said, ‘If everyone went vegetarian like you, I’d be out of a job,’ ” Owens, now 40, recently recalled. Fast-forward to January 2014 and Owen, the mother of a now 5-year-old daughter, was looking at Facebook one day, where she saw a video posted by a friend. It showed the routine dairy farm procedure of a newborn calf being taken from its mother. “The mother cow chased after her baby and cried for her baby,” Owens said, her voice …

Let your children make their own eating choices – Parentdish UK

By Clare Mackintosh, posted March 2015 Should parents dictate their children are vegetarians when they are too young to make their own choice? As I looked through the responses to a party invitation recently, I was surprised to see a scribbled note from one of the parents, informing me their daughter was a vegetarian. A vegetarian? At five years old? How ridiculous. You can’t tell me a five-year-old can make informed decisions about the ethics of eating meat, which means her dietary choice …

Sweet potato casserole; artichoke Caesar dip – The Auburn Villager : Opinion

By Jacquelyn Horne, posted March 5, 2105 The various food lifestyles people choose to follow always interest me. I know I have spent an enormous amount of time getting my arms around Rick’s Celiac diet. With the addition of a diabetic diet, I am truly over the top with massive confusion. I never thought about adding another special diet into the mix until I found out a friend from high school is struggling with his teen daughter who is trying to become a vegetarian. Dad is a die-hard meat …

Portobello and Beans Vegetarian Chili, Meatless Friday

… Garden. The Smythe family donated time and money, and daughter Claudia—a key garden society volunteer and my right hand for years—with husband David assisted with the design and installation. The garden is landscaped with fourteen species of ornamental grasses, including the 14 foot tall Erianthus ravennae…aka Hardy Pampas Grass. Throughout the year Claudia with another memorial garden donor and volunteer extraordinaire, Kathy, and I would meet on Wednesday mornings, and usually were …

From radical to trendy for Mainers living without meat – The Portland Press Herald / Maine Sunday Telegram

… an adult to go vegetarian. “My daughter and grandchildren are lucky because they are able to be vegetarians today because it is widely accepted and understood,” Cobb, 73, told me. via From radical to trendy for Mainers living without meat – The Portland Press Herald / Maine Sunday Telegram. …

Burger King bigwig goes for veggie startup

… food,” Swette said. “As the head of marketing at PepsiCo, I did all the Super Bowl commercials and ads, and I was lucky to have that career.” Swette’s daughter became a vegetarian, and his wife, Kelly, who serves as the CEO of Sweet Earth Natural Foods, was interested in how nutrition affects health. As Swette learned more about health, food and sustainability, he had an “aha” moment several years ago, after serving as COO of eBay . “Knowing that health …

Harley’s is a coffee house with heart – Falkirk Herald

… Run by mother and daughter Karen and Lynn Leckie, with Lynn’s aunt Yvonne Harley helping when needed, the idea to cater for vegan and gluten free diets came from vegan Yvonne who also bakes the vegan-friendly cakes and biscuits. Having never tried a vegan cake, and sceptical on how a cake could possibly taste good without butter or milk, I shared a ‘stab cake’ – or a vanilla cupcake with tiny knife biscuit and raspberry jam ‘blood’ – with Harrison. It tasted light and delicious, …

When There’s a Vegetarian Child in the Family – NYTimes.com

This is an interesting article with cute images. Check it out. When a friend mentioned last year that her 7-year-old daughter had gone vegan, I stifled a sigh of relief. “Thank God I’m not raising children in Brooklyn,” was my smug little thought. What a fool I was. This summer, my 9-year-old returned from sleep-away camp a vegetarian. I felt her eyes on me as I frantically chopped up a defrosted chicken before dinner one evening. “How is it O.K. to eat other animals?” she murmured. …

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