Tag Archives: Pastas

Vegetarian Lasagna Goes Green – NYTimes.com

… play favorites, but my present obsession is for broccoli rabe, also known as rapini or cima di rapa, which has a particularly addictive mix of bitter and sweet. Italian cooks love to use it because it marries well with fennel sausage, pancetta and roast pork, and is delectable as a meatless side dish, with cannellini beans, and in Pastas or soups. Chinese cooks revere greens, too. In Chinese cuisine, similar mustard greens (like gai lan) are popular, so if I can’t find broccoli rabe, a trip to …

Lent Recipes: 10 Fish And Vegetarian Dishes That Are Full Of Flavor For The Holiday

… appreciate. The recipe also includes a rice side dish to serve the fish with!  Food & Wine’s Spaghetti with Tomatoes, Basil, Olives, and Fresh Mozzarella: Pastas are universal crowd pleasers, so it’s hard to go wrong with this simple-yet-delicious dish. Everyone in your family will be asking for more!  Food Network’s Argentinian Corn Empanadas: Empanadas are a great dish to have for dinner; you can stuff them with a variety of fillings (savory or sweet), and once you get the hang of …

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