Tag Archives: Penrose | Village

A journey for curd – The Hindu

By Srinivasa Ramanujam | March 27, 2015 What is crucial for a quintessential Tamilian who happens to be a vegetarian? It has to be curd. Curd is supremely underrated and most people elsewhere in India use it to end a meal. But ask most Tamilians and they’ll tell you that it could well be the meal by itself, provided you have a handful of rice. This is what I was banking on when I headed to Sri Lanka recently on my honeymoon. “Don’t worry; if we don’t get vegetarian food, we’ll make our …

Meals on Wheels adds vegetarian options to menu

Meals on Wheels People will launch a daily vegetarian meal option for homebound clients beginning Monday, Jan. 19. Vegetarian meals have been available at the organization’s 34 neighborhood dining centers for several years, but not in the packaged meals delivered each day to senior citizens and others. “We are receiving more requests for a vegetable-based diet from our homebound clients,” said Suzanne Washington, Meals on Wheels People executive director. “We deliver nearly 3,000 meals …

Meatless Monday: Sweet Potato and Roasted-Red-Pepper Bisque | Food – Reviews, food events, recipes & more | Providence Journal

Click on the link below to access this delicious recipe. This article was written by Gail Ciampa, Journal Food Editor @ Providence Journal.  Happy New Year! Has the holiday season exhausted you? Well I hope you are not so tired you can’t whip up a nice Meatless Monday soup. This Sweet Potato and Roasted-Red-Pepper Bisque goes back to 2005 when it was shared by the Celestial Cafe in Exeter. The restaurant is on Route 2, South County Trail, at Oak Harbour Village shopping center. They …

Vegetarian Thanksgiving: Really Big Beets – NYTimes.com

Are you looking for a showstopping main course for the vegan guests at your Thanksgiving table? Try a really big beet. That is the advice of reader Diana Jarvis, a Manhattan resident whose Thanksgiving is more of a party than the typical holiday dinner. She describes it as “one long, boozy cocktail party in my East Village apartment. “I usually have 15 to 30 people, friends, and friends of friends, and foreigners who are curious about the whole thing,” she said. While Ms. Jarvis cooks up …

Spain gets taste for greens as vegans, vegetarians and vegivores flourish | Life and style | The Guardian

The Smiths’ Meat Is Murder  might seem the perfect soundtrack for a vegan festival, but it’s not hard to see why the DJ replaces it halfway through with something more upbeat. Morrissey’s accusatory vocals don’t fit the ambience of a sunny day on Spain’s laidback east coast. Although we’re at an old cigarette factory in a slightly rundown suburb of Alicante, the atmosphere is more like a village fete than a radical meeting. In front of where they used to make the cigarettes (now a …

Meet the ex-Olympian behind Brooklyn’s vegetarian cafe-spa

This article comes from the New York Post and was written by Maridel Reyes. Click the link below to go to the site for the full article. Nestor Cora, a former Olympic basketball player for Puerto Rico, says opening your own business boils down to staying true to your passions.Photo: Tamara Beckwith On a stretch of East Williamsburg near the Graham Avenue L subway stop, the low-key Earth Wellness Cafe is easy to miss. But step inside, and you’ll find a warm spa-restaurant hybrid, with …

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