Tag Archives: planet

Vegetarian Protein Meal Ideas | POPSUGAR Fitness

… conditions. And since these proteins are lower on the food chain, they’re a more planet-friendly way to eat. Here are four plant-based proteins to add to your shopping cart. All have proven health benefits plus at least as much protein as an egg! Peas Pea protein is popping in ingredient lists, from breads and snack foods to breakfast cereals and protein powders. A cup of cooked split peas packs in about 16 grams of protein compared to six grams in regular green peas. If you’re …

Vegetarian restaurant Transformer in Fitzroy is Vegie Bar’s grown-up sibling with real style | Best of Melbourne | Melbourne Lifestyle | | Herald Sun

By Dan Stock, Herald Sun | May 19, 2015 THE Food and Agriculture Organization of the United Nations tells us to do it. So, too, world cancer research bodies. The Intercontinental Panel on Climate Change highlights it as a major contributing factor and don’t even think of getting the likes of Greenpeace or Friends of the Earth started. But the message is starting to sink in. Eating less meat is good for us, and good for the planet. Not that you’d know this from dining at Transformer. In …

IKEA’s new vegetarian meatballs ‘will save the planet’, says furniture firm | Daily Mail Online

By Rupert Steiner in Malmo, Sweden | April 2, 2015   Our new vegetarian meatballs will save the planet, says IKEA: Flat-pack furniture firm says meat-free makeover will cut carbon emissions by half IKEA hopes to save the planet with chickpea and kale ‘veggie balls’ The ‘non-meat meatball’ also contains carrots, peppers and peas  Swedish flat-pack firm sells one billion regular meatballs every year It changed the world with its flat-pack furniture and now Ikea …

7 Types of Vegetarianism and Their Environmental and Health Benefits | Care2 Causes

… their health whilst offering some benefit to the animals and the planet. Regardless, there are still a sizable many who desire clarity on the issue. Read on for the unequivocal descriptions of each variety of vegetarian, and what impact adopting each type has on their own health, on the animals and on the ecosystem. The Vegan A person who practices eating a vegan diet does not ingest animal products or animal by-products. If a person is also living a vegan lifestyle as a whole, one would not …

Let your children make their own eating choices – Parentdish UK

… Why shouldn’t I make decisions for my family based on my concerns about the welfare of the planet, or the importance of animal rights?” As for arguments that she might be damaging her children’s developing by refusing them meat, she is quick to respond. “I’ve been vegetarian since I was nine, and I’ve got a doctorate: it clearly didn’t do me any harm.” I’m not the only one who disagrees with Ailsa’s and Kelly’s views, and …

Tips for making the switch to a plant-based diet – The Globe and Mail

By LESLIE BECK – Special to The Globe and Mail. Published Sunday, Feb. 22 2015, 12:00 PM EST The overarching reasons for adopting a vegan diet don’t get talked about enough – especially by nutritionists like myself. Not only is it good for individual health, a shift toward a plant-based diet is vital for the future health of the planet. Even eating meat-free one day each week can make a difference. But it’s not easy making the transition. I know – I’ve done it, reverted …

Second Public School in the U.S. Goes Vegetarian | Ecorazzi

BY NATALIA LIMA FEBRUARY 12, 2015 Following the footsteps of a public elementary school in Flushing, Queens, another public school in New York City has decided to go vegetarian. The Peck Slip School in lower Manhattan announced Monday that it will only be serving students plant-based meals due to its benefits not only for the kids but the planet as well, becoming the second non-charter public school in the U.S. to do so. “We decided to implement the vegetarian menu because of the health …

No meat? No problem: Vegetarian recipes the whole family will love | Things to do in Tampa Bay | Tampa Bay Times

Meatless Monday is not a new concept, but it is becoming an increasingly common one in even the most bacon-loving family kitchen as people look to save money, calories and maybe even the planet. While we are still eating more meat than nearly any other country, per capita meat intake in the United States has dropped 12 percent in the past five years, according to U.S. Department of Agriculture estimates. A Harvard study recently touted the many health benefits of eating less red meat, finding …

Bruno Loubet: ‘I am not vegan or vegetarian, but beef is out’ – Profiles – People – The Independent

… and herbs as well as edible flowers from a community garden located next door. But now Loubet is going one step further and plans to cut beef – which currently features in just one dish at Grain Store – from the restaurant’s spring menu. Loubet believes that, given the damage that the beef industry does to the planet ( 10kg of grain is needed to produce 1kg of beef), by serving beef, he is undoing all the good done by having a sustainable restaurant. “If I didn’t I would be …

Meat-Eaters And Vegetarians Meet In The Middle: The Birth Of ‘Reducetarianism’

… picture of an ideal world where we were all vegetarians. He quickly reminded the audience that it was a romantic ideal, but there are ways to reduce human damage to the earth, and it’s as simple as just being aware and lowering meat intake. “We all know vegans and vegetarians, the modern-day pioneers abstaining from meat are onto something, even if we ourselves choose to eat eggs or meat,” Kateman said in a TedxTalk that aired in November. “We know our planet is in trouble, and we know …

Eating insects is better than eating meat, but is it any more ethical? | MNN – Mother Nature Network

… (especially environmentalists) want to expand the number of people who eat bugs. The United Nations even recently called bugs the “food of the future.” Those who keep an eye on the health of the planet have weighed an ever-increasing human population against the growing number of people in developing countries who eat meat (or who consume much more of it than they did previously). They’ve compared that information to how livestock practices overuse freshwater resources and …

Meatless Monday to help the Earth | Care2 Healthy Living

… that lowering our meat consumption is also an excellent way to protect the planet. As you contemplate how you can step up your efforts to recycle, conserve energy, and purchase green-friendly products, consider how cutting out meat one day a week can help! Three Meatless Monday Benefits for the Environment: 1. Reduce greenhouse gas emissions and fight climate change Do you opt for walking, biking, or public transportation as often as possible because of the climate-damaging emissions produced by …

Vegetarian lifestyle good for environment – The Morning Call

All humanity is at the point of having to make a very difficult choice. We either end our consumption of animal foods or face two consequences: the planet not being able to feed people sufficiently to maintain good health into the future, and the destruction of our environments that have provided for life for hundreds of millions of years. Here’s the present situation and future expectation. We have to recognize that the world has an increasing number of people who want and expect enough …

Quit meat, save dough

A simple act pays off for our wallets, our bodies, our planet and the animals we share it with BOB FILA/KRTMoney to burn Beef prices are now at their highest level since Reagan sat in the Oval Office. Many pork cuts have doubled in price. The last time egg prices were this high, President Obama was still Senator Obama. There are many causes — including severe drought and a fatal diarrheal epidemic sweeping through the nation’s pork industry — but the bottom line couldn’t be clearer: …

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