Tag Archives: vegetarian options

Light and healthy – The Hindu

By Hadeel Yousuf | August 29, 2015 A recipe that combines the goodness of porridge and carrots Tiranga whole wheat porridge It is ideal for a light lunch or for those who want healthy food without adding too many calories. Not a particularly elaborate dish, it can be whipped up in 30 minutes for a couple of people. Though both vegetarian and non-vegetarian options are there, it works better as a vegetarian dish. To continue reading this article and to access the recipe, please click on the link …

The effect vegetarians have on the meat of the matter

… vegetarian and vegan options than ever before. Recently, the world’s first vegetarian drive-thru opened in California, and some airlines now offer seven different varieties of vegetarian options for longer flights, including raw and lacto-ovo meals. Similar changes have been made in the hospitality and tourism industries. Despite these advances, however, it remains unclear if more consumers have opted to go completely meat-free, or have adopted a more “vegetarian-inclined” …

Burger King keen to replicate its Indian veg menu globally | Business Standard News

From Press Trust of India, Mumbai | June 28, 2015 Global fast-food giant Burger King, which especially formulated vegetarian options in the country to suit the Indian palate, is keen to introduce them in other vegetarian-friendly markets like the UK. Burger King India introduced as many as six vegetarian snacks, sandwiches and entry-level burgers in the menu when it started in November, 2014. “Looking at the response here, the global management is evaluating introducing some of these …

Linger’s Vegetarian Options Include a Delicious Masala Dosa | Westword

… dishes. If you’re searching for a dish that leaves you full — and audibly sighing with satisfaction — the masala dosa is a must. Described by one server as a dish that really gives you the unique Linger experience, it goes above and beyond ordinary vegetarian options. It’s a marvel of texture and flavors that leave a lasting impression on your taste buds but will not leave you hungry. If you swoon over the aromas of coriander and saffron, read on. The dosa, a crispy rice and lentil …

Seven reasons why India needs eggs on the menu of midday meals

… child nutrition: the mid-day meal scheme and anganwadis (for pre-school children under the age of six). 1. Eggs are among the most nutritious food items Here’s a comparison of the nutritive content of eggs and some vegetarian options of roughly similar cost. Need one say more? One serving provides… Source: nutritiondata.self.com. % refers to recommended daily allowance met. Note: Eggs are sometimes criticised for their fat content, but most young children in India need more fat. Aside from …

Seven Things You Can Grill That Arent Meat – NDTV Food

By Jessica Reed, guardian.co.uk | May 25, 2015 I was going to start this article by consoling all vegetarians and vegans, reminding them they don’t need to feel sorry if attending a BBQ on Memorial Day. This is my first mistake: they don’t need consoling. My second mistake: not addressing meat eaters here. Yes, of course carnivores like you enjoy a good steak grilled on the barbie (as my Australian friends say). But don’t be stupid and skip the vegetarian options; they make for more …

Toronto Vegetarian Food Bank Adds A Kinder Option For People In Need

… “It’s not more expensive to buy vegetarian food and have vegetarian options, and there aren’t any, really, so we’re just trying to fill that void,” he says. Based out of the Yonge Street Mission in the city’s downtown area, the once-a-month pop-up sprung up out of the Ontario Vegetarian Food Bank, which closed in 2013 after its founder died. An Indiegogo campaign to fund the new food bank raised over $10,000, and some local businesses ran fundraisers to chip in. The money …

Meals on Wheels adds vegetarian options to menu

… driving this change,” she said. “We anticipate that the number of clients requesting the vegetarian option will double within six months.” Meals on Wheels People have delivered food to homebound senior citizens and others since 1970. With the help of 8,500 volunteers, the nonprofit organization serves 5,000 meals daily and 1.2 million meals each year. via Meals on Wheels adds vegetarian options to menu. …

Japanese vegetarians campaign for Tokyo’s 50,000 restaurants to offer meat free dishes – News – Food and Drink – The Independent

… Karasuyama. “We want vegetarian food to be served in normal restaurants. This hardly exists at present. People think vegetarians are strange and only eat salad.” Over the past decade there has been a rise in popularity in vegetarian and vegan food in Japan alongside a boom in macrobiotic food, which has led to the opening of about 500 vegetarian and macrobiotic (which serve meat but have many vegetarian options) cafés and restaurants, according to Tokyo Smile Veggies. The …

Vegetarianism on the rise in Spain

… vegetarian-friendly options. Spanish supermarkets and markets also offer some of the cheapest and most flavoursome fruit and vegetables in Europe. While Barcelona and Madrid are slowly building a good veggie reputation, vegetarian options are more sparse in Andalucia, but there is usually at least one health food store per town that caters for vegans. via Vegetarianism on the rise in Spain. …

Chatting with Karen Page, Author of The Vegetarian Flavor Bible: Food Network | Healthy Eats – Food Network Healthy Living Blog

… A lot of people might not know that the first vegetarian restaurant opened in Chicago in 1900 (!). Now everywhere you turn, from Michelin-starred chefs to fast-food restaurants, you can find vegetarian options. Why do you think menus have shifted in this direction in recent years? It’s an interesting intersection of a lot of different trends that are exploding at this point in time. One is the history of vegetarianism (which is in the book) — it is absolutely fascinating how long people have …

Who says vegetarian food can’t be sumptuous?

… Burma is a pure vegetarian restaurant that specialises in Burmese cuisine, which is inherently non-vegetarian. “We realised that there has always been a gap in the market that needed to be filled with imaginative and affordable vegetarian options,” says Ankit Gupta, the restaurant’s co-owner and a third-generation restaurateur. Even a non-vegetarian may find delight in various vegetarian thoke (salads) made with interesting ingredients such as tea leaves, tofu, grapefruit and even a …

Judaism: Vegetarian and Kosher

Here is an interesting article relating to being both a Vegetarian and Jewish.  However, the issue is a valid one for all vegetarians. This article came from  Israel National News. Q. Is all vegetarian food kosher? A. Unfortunately, supposed vegetarian food is sometimes not even vegetarian. Restaurants, pizza shops and fast food outlets which focus on meat (obviously t’refah i.e. unkosher) often purport to offer vegetarian options but there is no guarantee that the ingredients really …

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